Cucumber Tomato Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 73.9
  • Total Fat: 4.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 477.5 mg
  • Total Carbs: 8.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.2 g

View full nutritional breakdown of Cucumber Tomato Salad calories by ingredient


Introduction

Light and tasty. Better if it's left to chill overnight before eating. Light and tasty. Better if it's left to chill overnight before eating.
Number of Servings: 4

Ingredients

    Cucumber
    Tomato
    Onion
    Balsamic Vinaigrette

Directions

Makes approximately 4, 1-cup servings. Peel the cucumber, chunk the tomato and cucumber, and finely dice the raw onion. My family likes to add bell pepper as well, but I just don't enjoy it. Add 1/2 cup of balsamic vinaigrette or Italian dressing (I like Newman's Own Light Balsamic Vinaigrette), and stir thoroughly. It tastes better if refrigerated overnight before serving, but can be served within 30 min of preparation.

Number of Servings: 4

Recipe submitted by SparkPeople user TESSALATION.