Five-Minute Chocolate Mug Cake

Five-Minute Chocolate Mug Cake

3.8 of 5 (88)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 223.9
  • Total Fat: 5.6 g
  • Cholesterol: 0.6 mg
  • Sodium: 163.9 mg
  • Total Carbs: 42.4 g
  • Dietary Fiber: 3.7 g
  • Protein: 6.0 g

View full nutritional breakdown of Five-Minute Chocolate Mug Cake calories by ingredient


Introduction

This mug cake is perfect for when you want a little something sweet. This mug cake is perfect for when you want a little something sweet.
Number of Servings: 1

Ingredients

    1 coffee mug
    2 tablespoons whole wheat flour
    2 tablespoons sugar
    1 tablespoon cocoa powder
    1/4 teaspoon baking powder
    1/2 serving packaged egg whites
    2 tablespoons skim milk
    2 teaspoons oil
    1/4 teaspoon pure vanilla

Directions

Mix the dry ingredients in the mug.
Mix the wet ingredients in a separate small bowl, then pour into the mug and stir just until combined.
Microwave for 3 minutes on high. The cake will rise over the top of the mug, but don't be alarmed!
Allow to cool a little, and tip out onto a plate if desired.

TAGS:  Desserts |

Member Ratings For This Recipe


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    Incredible!
    60 of 65 people found this review helpful
    It is a great way to indulge and have portion control at the same time! Why get stressed out about indulging? Those who have long term success with weight loss will agree, occasional splurges are part of life. Total deprivation of treats will only backfire in the end. - 6/6/13


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    Very Good
    48 of 51 people found this review helpful
    My comment is for those who like to be so critical, you don't have to make it. Everyone on Spark is not on the same diet. This recipe works well as is. For those who can eat the ingredients and calories, why not? I agree with the moderation idea and normal ingredients. - 6/6/13


  • no profile photo

    Very Good
    47 of 50 people found this review helpful
    For those who are critical: If you're afraid of 224 calories and an occasional sweet splurge, then have you really come to terms with changing your lifestyle for permanent weight loss? When the urge for chocolate cake hits I would rather make and eat something like this, which is real food. - 7/7/13


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    40 of 40 people found this review helpful
    moderation people... personally, I have made these in the past and they are a great way to have a one time treat with no leftovers to temp you later. - 6/6/13


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    Incredible!
    37 of 43 people found this review helpful
    *THIS RECIPE WAS CHANGED AFTER ALL THE CRITICISM.* I do a gluten-free version with flax meal, almond flour & stevia. It's still high in calories because of the flax & almond flour, but it's really high in fiber & omegas. Whether you make it with healthier options or not, it's still an easy recipe. - 6/6/13