Black Bean Fajitas

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 263.0
  • Total Fat: 7.5 g
  • Cholesterol: 11.9 mg
  • Sodium: 305.7 mg
  • Total Carbs: 38.6 g
  • Dietary Fiber: 5.3 g
  • Protein: 10.5 g

View full nutritional breakdown of Black Bean Fajitas calories by ingredient



Number of Servings: 10

Ingredients

    1 can black beans
    1 green pepper chopped
    1 red or colored pepper chopped
    1 red onion
    1 clove garlic chopped
    1/2 jalapeno
    1 cup shredded cheese
    juice of 1 lime

Directions

Add all together in a big bowl. Put one or two scoops on a tortilla. Bake for about 15 minutes on a cookies sheet in a preheated 375 oven.

Number of Servings: 10

Recipe submitted by SparkPeople user ERMISE1.