Spicy Cilantro Peanut Slaw
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 241.1
- Total Fat: 21.5 g
- Cholesterol: 0.0 mg
- Sodium: 94.4 mg
- Total Carbs: 11.4 g
- Dietary Fiber: 4.6 g
- Protein: 4.7 g
View full nutritional breakdown of Spicy Cilantro Peanut Slaw calories by ingredient
Introduction
This recipe is adapted from one I saw on the Kalyn's Kitchen blog (www.kalynskitchen.blogspot.com). To easily reduce fat content, reduce the amount of peanuts and dress lightly. This recipe is adapted from one I saw on the Kalyn's Kitchen blog (www.kalynskitchen.blogspot.com). To easily reduce fat content, reduce the amount of peanuts and dress lightly.Number of Servings: 4
Ingredients
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Salad
1/2 large head green cabbage, very finely chopped (1/4" strips)
1/4 c dry roasted peanuts, coarsely crushed in food processor, or chopped
3/4 c thinly sliced scallions
3/4 c chopped cilantro
Dressing
2T rice vinegar
1T agave nectar, honey, sugar or splenda
2 tsp sesame oil
2 tsp soy sauce
1 tsp Sriracha sauce
1/4 cup canola or peanut oil.
Directions
In a small bowl or measuring cup, combine all dressing ingredients except the canola or peanut oil. Mix well. Gradually whisk in oil until combined. Set aside.
Combine all salad ingredients in a large bowl. Combine with a small amount of the dressing, and gradually add dressing to taste. Season with salt and pepper.
Number of Servings: 4
Recipe submitted by SparkPeople user PAMELAK52.
Combine all salad ingredients in a large bowl. Combine with a small amount of the dressing, and gradually add dressing to taste. Season with salt and pepper.
Number of Servings: 4
Recipe submitted by SparkPeople user PAMELAK52.
Member Ratings For This Recipe
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MARISA325