Sauteed String Beans

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Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 102.6

Total Fat: 6.9 g
Cholesterol: 0.0 mg
Sodium: 7.5 mg
Total Carbs: 9.9 g
Dietary Fiber: 4.2 g
Protein: 2.3 g

View full nutritional breakdown of Sauteed String Beans calories by ingredient

Number of Servings: 4

Ingredients

2 tabelspoons olive oil

1 pound fresh grenn beans, trimmed and snapped

1 clove garlic (minced)

Black pepper to taste (das)

1 small onion (chopped)

Directions

Heat oil in wok over high heat. Redue heat to medium and place beans, garlic, and onions in the wok , cover and cook 10 mins, stirring occasionally. Season with black pepper and contiue to cook for another 5 mins or utnil your desired tenderness.

Number of Servings: 4

Recipe submitted by SparkPeople user ROBIN1869.