Ginger Stir Fry Sauce

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 57.2
  • Total Fat: 1.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,450.3 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 3.4 g

View full nutritional breakdown of Ginger Stir Fry Sauce calories by ingredient



Number of Servings: 4

Ingredients

    6T soy sauce
    6T chicken broth, low sodium
    2T dry sherry
    1T sugar
    2t cornstarch
    1t toasted sesame oil
    1T grated fresh ginger (1t ground)

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user CDKRAPF.