German Pancakes
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 171.2
- Total Fat: 5.5 g
- Cholesterol: 213.3 mg
- Sodium: 278.5 mg
- Total Carbs: 19.2 g
- Dietary Fiber: 0.5 g
- Protein: 10.4 g
View full nutritional breakdown of German Pancakes calories by ingredient
Introduction
yummy served with apple sause yummy served with apple sauseNumber of Servings: 6
Ingredients
-
6 eggs
1 C skim milk
1 C flour
1/2 t salt
Directions
Spray 9 x 13 baking dish with canola oil spray. Place baking dish in oven. Place in oven at 350 degrees.
In a blender, add 6 eggs, 1 cup skim milk, and 1 cup flour and a 1/2 t salt. Blend until smooth.
Pour mixture into warmed baking dish. Bake at 350 for 30 minutes.
Makes 6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user DORIS150.
In a blender, add 6 eggs, 1 cup skim milk, and 1 cup flour and a 1/2 t salt. Blend until smooth.
Pour mixture into warmed baking dish. Bake at 350 for 30 minutes.
Makes 6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user DORIS150.