Oven-Fried Potatoes


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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 92.5
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 7.5 mg
  • Total Carbs: 19.9 g
  • Dietary Fiber: 2.1 g
  • Protein: 2.4 g

View full nutritional breakdown of Oven-Fried Potatoes calories by ingredient
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Low fat substitute for french fries Low fat substitute for french fries
Number of Servings: 4


    2 potatoes
    Cooking spray


Preheat oven to 400 F. Scrub potatoes and cut in half lengthwise, then into half-circle slices. Spray cookie sheet with cooking oil spray. Place potato slices on cookie sheet.

Bake slices 10-15 minutes, then loosen and turn. Bake until brown, another 10-15 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user PHYLWIL1.


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