French Toast with fruit and whipped cream

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 808.8
  • Total Fat: 12.9 g
  • Cholesterol: 213.7 mg
  • Sodium: 1,654.3 mg
  • Total Carbs: 137.3 g
  • Dietary Fiber: 8.0 g
  • Protein: 30.9 g

View full nutritional breakdown of French Toast with fruit and whipped cream calories by ingredient



Number of Servings: 1

Ingredients

    4 slices of bread - thick sliced
    1 egg
    1/4 cup nonfat milk
    1/8 tsp cinnamon
    1/8 tsp nutmeg
    3/4 tsp vanilla extract
    1/2 cup strawberries, hulled and halved
    1/4 cup blueberries
    Reddi-whip LIGHT whipping cream

Directions

Beat together egg, milk, spices and vanilla

Heat a griddle or skillet over medium-high and spray with non-stick cooking spray

Dip bread slices in egg mixture, soaking both sides. Place in pan and cook on both sides until golden. Placing a lid on top encourages the middle to cook better.

Serve hot, with fresh strawberries, blueberries and whipped cream.

Number of Servings: 1

Recipe submitted by SparkPeople user SORRYMSJACKSON.