Super Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 210.4
  • Total Fat: 14.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 23.8 mg
  • Total Carbs: 22.6 g
  • Dietary Fiber: 3.0 g
  • Protein: 2.0 g

View full nutritional breakdown of Super Salad calories by ingredient


Introduction

A fiber-packed, fat-burning, age-defying salad recipe featured in Oxygen Magazine A fiber-packed, fat-burning, age-defying salad recipe featured in Oxygen Magazine
Number of Servings: 1

Ingredients

    Olive Oil, 1 tbsp
    Balsalmic vinegar, .5 tbsp
    Garlic- 1 clove (pressed)
    Ginger Root, (pinch from shaved root)
    Spinach, fresh, 1 cup
    Plums, 1 cup, sliced into cubes

Directions

Dressing
-combine wet ingredients, garlic and ginger (if desired) into a small bowl and whisk. Add a pinch of salt and coarse black pepper if you like.

Salad
Combine the spinach and sliced plum in another bowl and drizzle dressing over top. Enjoy!


Number of Servings: 1

Recipe submitted by SparkPeople user NICOLEMARIE0304.