Perfect Corn Bread muffins
Nutritional Info
- Servings Per Recipe: 36
- Amount Per Serving
- Calories: 96.8
- Total Fat: 3.9 g
- Cholesterol: 23.6 mg
- Sodium: 215.0 mg
- Total Carbs: 14.3 g
- Dietary Fiber: 1.3 g
- Protein: 2.1 g
View full nutritional breakdown of Perfect Corn Bread muffins calories by ingredient
Introduction
A healthy corn bread, and so easy to make! A healthy corn bread, and so easy to make!Number of Servings: 36
Ingredients
-
2 cups whole wheat flour
8 tsp baking powder
1 1/2 tsp salt
2 cups yellow cornmeal
1/2 cup honey
4 eggs
2 cups water
1/2 cup oil
Directions
Sift flour, baking powder, salt, and cornmeal together. Add honey, eggs, water, and oil. Mix thoroughly.
Preheat oven to 425. Spoon mix into muffin tins 2/3 full. Cook for 15 to 20 minutes or until brown. Makes 3 dozen.
Number of Servings: 36
Recipe submitted by SparkPeople user FAITHCHRISTINE.
Preheat oven to 425. Spoon mix into muffin tins 2/3 full. Cook for 15 to 20 minutes or until brown. Makes 3 dozen.
Number of Servings: 36
Recipe submitted by SparkPeople user FAITHCHRISTINE.