Salsafied Chicken
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 308.4
- Total Fat: 6.9 g
- Cholesterol: 18.8 mg
- Sodium: 477.5 mg
- Total Carbs: 50.1 g
- Dietary Fiber: 2.0 g
- Protein: 8.1 g
View full nutritional breakdown of Salsafied Chicken calories by ingredient
Introduction
delicious chicken and salsa recipe, so easy to make! delicious chicken and salsa recipe, so easy to make!Number of Servings: 6
Ingredients
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1 lb skinless, boneless chicken breast - cubed
1 tbsp olive oil
1/4 tsp salt
1/4 tsp pepper
1 can chicken broth
1 cup of Salsa
2 cups brown rice
4 oz shredded low fat mozzarella
Directions
In a large skillet over medium high heat, brown cubed chicken in oil with salt and pepper until juices run clear. Add broth and salsa and bring to a boil.
Once boiling, turn off heat and stir in rice. Sprinkle cheese on top. Cover and let stand for 5 minutes before serving.
Optional - add a dollop of sour cream on top of each serving (not included in calorie count).
Serves 6.
Number of Servings: 6
Recipe submitted by SparkPeople user CKELLY13.
Once boiling, turn off heat and stir in rice. Sprinkle cheese on top. Cover and let stand for 5 minutes before serving.
Optional - add a dollop of sour cream on top of each serving (not included in calorie count).
Serves 6.
Number of Servings: 6
Recipe submitted by SparkPeople user CKELLY13.
Member Ratings For This Recipe
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CATREP2
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TRUECOLORS
