The Best Turkey Burger
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 241.6
- Total Fat: 12.3 g
- Cholesterol: 96.0 mg
- Sodium: 283.4 mg
- Total Carbs: 6.7 g
- Dietary Fiber: 0.6 g
- Protein: 26.3 g
View full nutritional breakdown of The Best Turkey Burger calories by ingredient
Introduction
Moist and delicious...these are THE BEST turkey bugers you will ever eat!!! Moist and delicious...these are THE BEST turkey bugers you will ever eat!!!Number of Servings: 5
Ingredients
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1.25 lb. ground turkey
2 tsp minced garlic (approx. 4 small cloves)
1 tbs Heinz tomato ketchup
1 tbs Kraft mayo (or light can be substituted)
4 tbs seasoned bread crumbs
2 tsp Lea & Perrins Worchestershire sauce
1 tsp salt
1/2 tsp fresh ground black pepper
1 tsp groud sage
1/2 tsp extra virgin olive oil
Directions
Combine all ingredients except olive oil in a large mixing bowl and mix with hands until well combined. Form into 5- 4 oz. patties and flatten slightly. Heat olive oil in non-stick skillet over med-high heat. Add burgers to the pan and cover. DO NOT TOUCH for 3-5 minutes until golden brown on one side. Flip the bugers, lower heat to medium, cover and cook for another 5-10 minutes until no longer pink in the center. Remove from pan and serve with whole grain buns, lettuce, and sliced tomato. ENJOY!!
Number of Servings: 5
Recipe submitted by SparkPeople user COFFEEFELIX.
Number of Servings: 5
Recipe submitted by SparkPeople user COFFEEFELIX.
Member Ratings For This Recipe
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WRTHLSPUNG
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VICAT2010