Claire's Maple Granola
Nutritional Info
- Servings Per Recipe: 28
- Amount Per Serving
- Calories: 300.2
- Total Fat: 17.3 g
- Cholesterol: 0.0 mg
- Sodium: 45.8 mg
- Total Carbs: 45.3 g
- Dietary Fiber: 6.6 g
- Protein: 6.0 g
View full nutritional breakdown of Claire's Maple Granola calories by ingredient
Number of Servings: 28
Ingredients
-
7 cups old fashioned rolled oats
1 cup flaked coconut (not sweetened)
1 cup wheat germ
1 cup sliced almonds
1 cup walnuts
1 cup sunflower seeds without salt
1/2 teaspoon salt
1-1/4 cups maple syrup
3/4 cup vegetable oil
1 tablespoon vanilla extract
1 cup raisins
2 tablespoons cinnamon
Directions
Preheat oven to 250 degrees.
Combine all dry ingredients in large bowl mixing well. (Not raisins)
Whisk wet ingredients.
Pour wet ingredients over dry ingredients and mix well.
Spread out on two-three large cookie sheets with rims.
Bake 2 hours.
After one hour, rotate cookie sheets on racks.
Remove from oven and cool completely on sheets.
After cooking, add raisins, dried cranberries or dried apricots when mixture is cool.
Store in air tight container.
One serving is 1/2 cup.
Number of Servings: 28
Recipe submitted by SparkPeople user REDLANDGIRL.
Combine all dry ingredients in large bowl mixing well. (Not raisins)
Whisk wet ingredients.
Pour wet ingredients over dry ingredients and mix well.
Spread out on two-three large cookie sheets with rims.
Bake 2 hours.
After one hour, rotate cookie sheets on racks.
Remove from oven and cool completely on sheets.
After cooking, add raisins, dried cranberries or dried apricots when mixture is cool.
Store in air tight container.
One serving is 1/2 cup.
Number of Servings: 28
Recipe submitted by SparkPeople user REDLANDGIRL.