Crockpot Chili
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 223.0
- Total Fat: 6.9 g
- Cholesterol: 0.0 mg
- Sodium: 837.3 mg
- Total Carbs: 20.8 g
- Dietary Fiber: 6.0 g
- Protein: 21.8 g
View full nutritional breakdown of Crockpot Chili calories by ingredient
Introduction
Crockpot Chili Crockpot ChiliNumber of Servings: 8
Ingredients
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1.5 lbs. ground turkey 93% fat free
2 medium onions chopped
1 medium green bell pepper chopped
2 cloves garlic minced
2 14 1/2 oz cans diced tomatoes
1 4 oz. can green chilies
2 15 1/2 oz cans red kidney beans rinsed and drained
1 8oz can tomato sauce
1 Tablespoon chili powder
2 teaspoons cumin
1/2 teaspoon black pepper
Directions
Brown turkey. Add onion, garlic, and green pepper and saute for 2 minutes. Add to 5 qt. crockpot with rest of the ingredients. Cook on low for 8 to 10 hours or on high for 4 hours. Serve with shredded cheddar cheese if desired. Serves 8.
Number of Servings: 8
Recipe submitted by SparkPeople user DAWNKK.
Number of Servings: 8
Recipe submitted by SparkPeople user DAWNKK.
Member Ratings For This Recipe
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