BREAKFAST POTATOES
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 120.6
- Total Fat: 4.7 g
- Cholesterol: 0.0 mg
- Sodium: 497.2 mg
- Total Carbs: 17.5 g
- Dietary Fiber: 2.2 g
- Protein: 2.7 g
View full nutritional breakdown of BREAKFAST POTATOES calories by ingredient
Introduction
from P90X nutrition plan from P90X nutrition planNumber of Servings: 1
Ingredients
-
1 tsp. olive oil
1 medium potato, peeled&cut into 1/2 inch pieces
2 mushrooms, chopped
1 Tbs onion, chopped
1/4 tsp garlic salt
Directions
1. heat oil in medium-size nonstick skillet medium heat. add potato and cover. cook 8-10 minutes or until tender, stirring occasionally.
2. add remaining ingredients; mix lightly. cook and stir 5 minutes or until potato is lightly browned and mix is heated through.
Number of Servings: 1
Recipe submitted by SparkPeople user JOCHEBED1.
2. add remaining ingredients; mix lightly. cook and stir 5 minutes or until potato is lightly browned and mix is heated through.
Number of Servings: 1
Recipe submitted by SparkPeople user JOCHEBED1.