Peter's Frijoles Negros
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 167.4
- Total Fat: 7.7 g
- Cholesterol: 0.0 mg
- Sodium: 393.4 mg
- Total Carbs: 19.2 g
- Dietary Fiber: 6.6 g
- Protein: 6.5 g
View full nutritional breakdown of Peter's Frijoles Negros calories by ingredient
Introduction
A tasty side dish to any latin recipe. A tasty side dish to any latin recipe.Number of Servings: 4
Ingredients
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1 medium onion chopped
1 tsp chopped garlic
1 can (15 oz.) La Preferida Black beans (rinsed)
2 tbsp olive oil
1 packet of Sazón Goya con culantro y achiote
Directions
Sauté chopped onions and garlic in 2 tbsp olive oil until onions are translucent.
Add 1 packet of Sazón Goya to onions.
Rinse and drain 1 can of black beans.
Add to onions and cook until beans are heated through.
Delicious as a side dish to accompany any latin meal.
Number of Servings: 4
Recipe submitted by SparkPeople user FAGULOUSAT40.
Add 1 packet of Sazón Goya to onions.
Rinse and drain 1 can of black beans.
Add to onions and cook until beans are heated through.
Delicious as a side dish to accompany any latin meal.
Number of Servings: 4
Recipe submitted by SparkPeople user FAGULOUSAT40.
Member Ratings For This Recipe
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JOSEPHC3
