No Sugar Peanut Butter Oatmeal Cookies

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Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 112.0
  • Total Fat: 8.2 g
  • Cholesterol: 19.7 mg
  • Sodium: 191.6 mg
  • Total Carbs: 7.5 g
  • Dietary Fiber: 2.0 g
  • Protein: 4.3 g

View full nutritional breakdown of No Sugar Peanut Butter Oatmeal Cookies calories by ingredient
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Number of Servings: 48


    Hodgson Mill Whole Grain Wheat Flour, 1.5 cup
    Hodgson Mill Soy Flour, 1 cup
    Flaxseed Meal, 1/2 cup
    Margarine, soft, 1/2 cup
    Shortening, 1/2 cup
    Egg, fresh, 4 large
    Baking Soda, 2 tsp
    Peanut Butter, smooth style, 1 cup
    Sucralose (like Splenda), 1.75
    Oatmeal 1 cup, dry
    Baking Powder, 1 tsp
    Salt 1 tsp


Sift together dry, cream wet with splenda then eggs one ata time slowly add dry ingredients. Roll in golf ball size balls on dry baking sheet, press slightly with fork crosswise. Bake at 350 for 14 minutes.

Number of Servings: 48

Recipe submitted by SparkPeople user DKRUPLA.

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