Julie's Chilli
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 311.7
- Total Fat: 12.8 g
- Cholesterol: 42.5 mg
- Sodium: 777.8 mg
- Total Carbs: 32.2 g
- Dietary Fiber: 10.9 g
- Protein: 18.7 g
View full nutritional breakdown of Julie's Chilli calories by ingredient
Introduction
This is the basic recipe for my friend Julie's recipe for chili. It is good different then regular chilli This is the basic recipe for my friend Julie's recipe for chili. It is good different then regular chilliNumber of Servings: 8
Ingredients
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Ground beef, lean, 16 oz
Stewed Tomatoes, 4 cup
Beans, red kidney, 4 cup
Onions, raw, 1 slice, large (1/4" thick)
Green Peppers (bell peppers), 1 cup, chopped
Pepper, black, 2 tbsp
Chili powder, 2 tbsp
Garlic powder, 1 tbsp
Directions
Recipe should make up to 8 servings. I will update after I cook it again.
Sautee the ground beef, with the onions, green peppers, add pepper, garlic powder and chilli powder also to taste, Dump it all, beans and tomatoes and juice from both in the crock pot and cook for three hours.
Serve with shredded cheddar, sour cream, and corn bread enjoy.
Number of Servings: 8
Recipe submitted by SparkPeople user PTLOVERN.
Sautee the ground beef, with the onions, green peppers, add pepper, garlic powder and chilli powder also to taste, Dump it all, beans and tomatoes and juice from both in the crock pot and cook for three hours.
Serve with shredded cheddar, sour cream, and corn bread enjoy.
Number of Servings: 8
Recipe submitted by SparkPeople user PTLOVERN.