Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 311.7
Total Fat 12.8 g
Saturated Fat 4.9 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 5.3 g
Cholesterol 42.5 mg
Sodium 777.8 mg
Potassium 844.2 mg
Total Carbohydrate 32.2 g
Dietary Fiber 10.9 g
Sugars 6.6 g
Protein 18.7 g
Vitamin A 16.6 %
Vitamin B-12 22.1 %
Vitamin B-6 17.1 %
Vitamin C 43.6 %
Vitamin D 0.0 %
Vitamin E 4.0 %
Calcium 9.4 %
Copper 20.9 %
Folate 20.5 %
Iron 28.7 %
Magnesium 17.6 %
Manganese 27.8 %
Niacin 21.6 %
Pantothenic Acid 5.7 %
Phosphorus 24.0 %
Riboflavin 17.8 %
Selenium 16.9 %
Thiamin 16.4 %
Zinc 21.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Julie's Chilli

View the full Julie's Chilli Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Julie's Chilli

150 calories of Ground beef, lean, (2 oz)

109 calories of Beans, red kidney, (0.50 cup)

33 calories of Stewed Tomatoes, (0.50 cup)

6 calories of Chili powder, (0.25 tbsp)

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)

4 calories of Pepper, black, (0.25 tbsp)

4 calories of Garlic powder, (0.13 tbsp)

2 calories of Onions, raw, (0.13 slice, large (1/4" thick))


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