Beef and Noodles

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 574.3
  • Total Fat: 14.7 g
  • Cholesterol: 304.2 mg
  • Sodium: 1,333.0 mg
  • Total Carbs: 75.0 g
  • Dietary Fiber: 2.5 g
  • Protein: 30.6 g

View full nutritional breakdown of Beef and Noodles calories by ingredient



Number of Servings: 8

Ingredients

    beef, flour, oil, eggs, buttermilk

Directions

Makes 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user JENJOHNSON818.

TAGS:  Beef/Pork |