Apple Cobbler

3.7 of 5 (3)
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 226.4
  • Total Fat: 8.0 g
  • Cholesterol: 20.0 mg
  • Sodium: 311.6 mg
  • Total Carbs: 40.6 g
  • Dietary Fiber: 4.8 g
  • Protein: 4.3 g

View full nutritional breakdown of Apple Cobbler calories by ingredient
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Delicious and easy. Good for breakfast or for a snack Delicious and easy. Good for breakfast or for a snack
Number of Servings: 8


    4 cups apples, peeled and cut into ~1" chunks
    1/3 c brown sugar
    1 1/2 cups white whole wheat flour
    1 1/2 t baking powder
    2 t cinnamon
    1/2 t salt
    5T butter
    1 cup skim milk


Preheat oven to 375. Grease a 13x9 glass pan. Put apples in pan and sprinkle with brown sugar. Cover with foil and bake for 10 minutes. Mix, flour, baking powder, salt and cinnamon. Cut in butter until looks like crumbs. stir in milk just until moist. Remove apples from oven and drop large spoonfuls of batter over the apples. Bake, uncovered, for 30 minutes. Can sprinkle top with 1T raw sugar mixed with 1t cinnamon over top before baking if desired.

Number of Servings: 8

Recipe submitted by SparkPeople user QUILTBUGJ.

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Member Ratings For This Recipe

  • Good
    A nice everyday desert, easy and satisfying. - 3/31/11

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  • Very Good
    Made it as written - had to cook a bit longer since I did slices but it was very good. Good basic recipe that I can play around with using sugar alternatives! - 11/7/10

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  • Very Good
    I made this with brown sugar splenda and drizzled honey on top. Not bad! - 10/2/09

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