Ed's Italian Tomato Sauce
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 87.9
- Total Fat: 1.9 g
- Cholesterol: 0.0 mg
- Sodium: 452.8 mg
- Total Carbs: 13.0 g
- Dietary Fiber: 2.7 g
- Protein: 2.5 g
View full nutritional breakdown of Ed's Italian Tomato Sauce calories by ingredient
Number of Servings: 15
Ingredients
-
1 cup red wine
3 small carrots
3 small stalks of celery
2 medium onions
4 cloves of garlic
2 Tbs Italian herbs
2 Tbs olive oil
1 can tomato paste
12 cups whole peeled tomatoes with tomato juice
Directions
Makes 15 servings of 1 cup
Dice onions, carrots, celery, garlic and cook with the olive oil at medium heat for 12 minutes. Add the tomato paste and cook for 2 minutes. Add the tomatoes with juice, wine, herbs and bring to a boil. Simmer for 20 minutes.
Number of Servings: 15
Recipe submitted by SparkPeople user EDMINN.
Dice onions, carrots, celery, garlic and cook with the olive oil at medium heat for 12 minutes. Add the tomato paste and cook for 2 minutes. Add the tomatoes with juice, wine, herbs and bring to a boil. Simmer for 20 minutes.
Number of Servings: 15
Recipe submitted by SparkPeople user EDMINN.