Stuffed Shells

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 434.2
  • Total Fat: 11.5 g
  • Cholesterol: 115.8 mg
  • Sodium: 302.2 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 14.5 g

View full nutritional breakdown of Stuffed Shells calories by ingredient



Number of Servings: 12

Ingredients

    Whole Wheat Pasta, 6 cup (remove)
    Frozen Spinach, 1 serving (remove)
    Ricotta Cheese, part skim milk, 1.75 cup (remove)
    Parmesan Cheese, grated, 4 tbsp (remove)
    *Cheeze, Mozzerella, Kraft part skim, 12 oz (remove)
    Egg, fresh, 1 large (remove)
    Onions, raw, 1 medium (2-1/2" dia) (remove)
    Garlic, 2 tsp (remove)
    Ground Beef 90/10, 16 oz (remove)
    Canned Peeled Tomatoes, 1.75 cup (remove)
    Home Style Tomato with Basil Pasta Sauce, 3 cup (remove)
    Hard Boiled Egg, 4 large (remove)

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user NEWSTARTSARAH.