Lettuce Wrap Fajitas

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 349.8
  • Total Fat: 11.5 g
  • Cholesterol: 35.3 mg
  • Sodium: 1,238.8 mg
  • Total Carbs: 44.2 g
  • Dietary Fiber: 3.0 g
  • Protein: 19.1 g

View full nutritional breakdown of Lettuce Wrap Fajitas calories by ingredient
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Number of Servings: 8

Ingredients

    Sauce:
    1 cup v8
    1 cup lime juice
    1 cup soy sauce
    1 cup brown sugar
    6 tbsp extra virgin olive oil
    3 tbsp crushed garlic

    Veggies:
    2 large green peppers (cut into strips)
    1 large onion (cut into wedges)
    4 chicken breasts (cut into strips)
    2 cans of black beans

    Toppings:
    Iceburg lettuce leaves
    tomatoes (diced)
    fat free cheddar cheese
    fat free source cream


Directions

Mix the ingredients of the arminade. Marinade chicken for 30 minutes. In large skillet, sear chicken in the marinade to a full boil. Add peppers and onions. Cover skills. Cook until onions are clear. Remove chicken, onions, and peppers and place in serving bowl. Place toppings around the serving bowl and starting making the fajitas. :)

Number of Servings: 8

Recipe submitted by SparkPeople user K2MC1122.

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