Tuna Patties for One
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 280.5
- Total Fat: 9.8 g
- Cholesterol: 68.0 mg
- Sodium: 1,106.3 mg
- Total Carbs: 15.5 g
- Dietary Fiber: 1.0 g
- Protein: 32.7 g
View full nutritional breakdown of Tuna Patties for One calories by ingredient
Introduction
These tuna patties are really quick and easy to make. They are great for a meal towards the end of the week when you have fewer ingredients on hand! These tuna patties are really quick and easy to make. They are great for a meal towards the end of the week when you have fewer ingredients on hand!Number of Servings: 1
Ingredients
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1 can of solid white tunafish
2 tbl. Hellman's light mayo
2 tbl. minced garlic
1 small stalk of celery
1/8 cup of bread crumbs
a few shakes of salt, pepper, and oregano
Directions
1. Chop the celery into very small pieces.
2. Open and drain the tunafish.
3. Mix all of the ingredients together in a mixing bowl.
4. Using half the mixture at a time, form patties with your hands and then place on a griddle, lightly sprayed with non-stick cooking spray.
5. Cook over medium heat for about 8-10 minutes, turning once.
Makes 2 patties.
Number of Servings: 1
Recipe submitted by SparkPeople user SNAPPERFACE26.
2. Open and drain the tunafish.
3. Mix all of the ingredients together in a mixing bowl.
4. Using half the mixture at a time, form patties with your hands and then place on a griddle, lightly sprayed with non-stick cooking spray.
5. Cook over medium heat for about 8-10 minutes, turning once.
Makes 2 patties.
Number of Servings: 1
Recipe submitted by SparkPeople user SNAPPERFACE26.
Member Ratings For This Recipe
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WEIGH2BIG1
