banana pecan bread w choc chips

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 273.9
  • Total Fat: 12.5 g
  • Cholesterol: 49.4 mg
  • Sodium: 273.6 mg
  • Total Carbs: 37.6 g
  • Dietary Fiber: 2.2 g
  • Protein: 4.4 g

View full nutritional breakdown of banana pecan bread w choc chips calories by ingredient



Number of Servings: 10

Ingredients

    white flour, sugar, magarine, vanilla, eggs, bananas, cinnamon, salt, baking soda, baking soda, pecans, chocolate chips

Directions

Preheat oven to 350 degrees. Cream magarine and sugar. Add eggs and blend until smooth. Add bananas and blend til only small lumps remain. Mix in all other ingredients. Turn into 4-inch by 8-inch greased loaf pan. Bake 50 minutes, or until toothpick comes out clean. Makes 10 servings.

Number of Servings: 10

Recipe submitted by SparkPeople user GRAHAMBW.