Broccoli Casserole

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,272.1
  • Total Fat: 85.7 g
  • Cholesterol: 527.6 mg
  • Sodium: 3,456.3 mg
  • Total Carbs: 52.8 g
  • Dietary Fiber: 9.7 g
  • Protein: 82.2 g

View full nutritional breakdown of Broccoli Casserole calories by ingredient


Introduction

Broccoli, cottage cheese, velveta Broccoli, cottage cheese, velveta
Number of Servings: 1

Ingredients

    1 Bag Frozen 10oz Broccoli
    2 Eggs
    2 Green Onions chopped
    2 Tablespoons floor
    10oz Cottage Cheese
    4oz Velveeta diced
    1/3 cup Smart Balance

Directions

Defrost Brocolli and mix all ingredients
spread in pan and bake 350 degrees 30-45 minutes

Number of Servings: 1

Recipe submitted by SparkPeople user KELKATIEMA.