Amanda's Roasted Red Potatos

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 103.5
  • Total Fat: 3.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.0 mg
  • Total Carbs: 15.9 g
  • Dietary Fiber: 1.7 g
  • Protein: 1.9 g

View full nutritional breakdown of Amanda's Roasted Red Potatos calories by ingredient


Introduction

rustic and hearty side dish rustic and hearty side dish
Number of Servings: 4

Ingredients

    Red Potatos (4)
    Olive Oil
    Mrs Dash-salt free tomato basil garlic seasoning
    PAM spray

Directions

slice potatos

In large bowl, mix potatos with olive oil and seasonings to evenly coat

Spread potatos on an aluminum foil lined baking sheet for easy clean up--spray PAM on sheet to prevent sticking

Bake at 350-for 40-45 min until potatos are fork tender

(bake time depends on the thickness of potatos...check them to make sure at 30 min)

Enjoy with any protein and green veggie as a delicous complex carb side dish!

Number of Servings: 4

Recipe submitted by SparkPeople user ANEWAMANDA.