Pizza with Honey Wheat Crust
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 633.2
- Total Fat: 27.9 g
- Cholesterol: 73.6 mg
- Sodium: 1,302.4 mg
- Total Carbs: 60.5 g
- Dietary Fiber: 6.0 g
- Protein: 37.3 g
View full nutritional breakdown of Pizza with Honey Wheat Crust calories by ingredient
Introduction
This is a really yummy and filling pizza! This is a really yummy and filling pizza!Number of Servings: 8
Ingredients
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Crust:
1.5 cups warm water
1 Tbsp (1pkg) yeast
1 tsp salt
2 Tbsp honey
2 Tbsp canola oil
4 cups flour (2 white, 2 whole wheat)
Sauce:
~20 oz. canned tomatoes - mixture of crushed and diced
1 Tbsp tomato paste
.5 tsp chopped garlic
.5 tsp basil
salt, pepper, and other spices to taste (hot sauce, red pepper flakes, etc)
Toppings:
pepperoni
mushrooms
olives
mozzarella cheese
Directions
Crust:
Mix 1st four ingredients until yeast is dissolved. Add oil and flour, knead well. Cover and let rise 15 minutes. Grease pizza pan and pat dough in; bake 10 minutes at 400 degrees.
Sauce:
Mix all ingredients and bring to a bubble on medium heat. Reduce heat and simmer 15 minutes-1hour. (I make a double batch and freeze the rest for another time)
Toppings:
Spread sauce on baked crust, add toppings as desired.
Number of Servings: 8
Recipe submitted by SparkPeople user AMESYRUTH.
Mix 1st four ingredients until yeast is dissolved. Add oil and flour, knead well. Cover and let rise 15 minutes. Grease pizza pan and pat dough in; bake 10 minutes at 400 degrees.
Sauce:
Mix all ingredients and bring to a bubble on medium heat. Reduce heat and simmer 15 minutes-1hour. (I make a double batch and freeze the rest for another time)
Toppings:
Spread sauce on baked crust, add toppings as desired.
Number of Servings: 8
Recipe submitted by SparkPeople user AMESYRUTH.
Member Ratings For This Recipe
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