Chicken noodle soup with mushrooms
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 264.2
- Total Fat: 3.0 g
- Cholesterol: 98.2 mg
- Sodium: 292.5 mg
- Total Carbs: 22.9 g
- Dietary Fiber: 1.6 g
- Protein: 34.0 g
View full nutritional breakdown of Chicken noodle soup with mushrooms calories by ingredient
Number of Servings: 3
Ingredients
-
4 cups low sodium chicken broth
12 oz cooked chicken
1 package shitake mushrooms
2 1/4 cups egg noodles
Salt and pepper
Directions
Boil chicken broth.
Add noodles, then chicken and mushrooms.
Simmer for about 10 minutes.
Cool and refrigerate in 2 large containers.
Perfect for lunch!
Number of Servings: 3
Add noodles, then chicken and mushrooms.
Simmer for about 10 minutes.
Cool and refrigerate in 2 large containers.
Perfect for lunch!
Number of Servings: 3