Latkes

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 100.7
  • Total Fat: 1.4 g
  • Cholesterol: 53.1 mg
  • Sodium: 21.5 mg
  • Total Carbs: 18.6 g
  • Dietary Fiber: 2.4 g
  • Protein: 3.8 g

View full nutritional breakdown of Latkes calories by ingredient



Number of Servings: 4

Ingredients



    * *Potato, raw, 2 cup diced (remove)
    * Egg, fresh, 1 large (remove)
    * *Flour, white, .08 cup (remove)
    * Onions, raw, 1 cup, chopped (remove)

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user LAZONGA.

TAGS:  Vegetarian Meals |