Oatmeal with apricots and pecans

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 264.7
  • Total Fat: 13.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 23.2 mg
  • Total Carbs: 33.7 g
  • Dietary Fiber: 6.1 g
  • Protein: 7.7 g

View full nutritional breakdown of Oatmeal with apricots and pecans calories by ingredient



Number of Servings: 4

Ingredients



    * Almond Breeze Almond Milk, Unsweetened Vanilla, 4 oz
    * Steel Cut Oats, dry, 1 cup
    * Apricots, dried, 8 half
    * Pecans, .5 cup, chopped
    2 packets splenda

Directions

place all ingredients in a slow cooker on low for 4 hours.

Number of Servings: 4

Recipe submitted by SparkPeople user CHARLOTTEFIXLER.