Asian Pasta Salad


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member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 280.3
  • Total Fat: 6.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 979.6 mg
  • Total Carbs: 34.5 g
  • Dietary Fiber: 14.4 g
  • Protein: 33.3 g

View full nutritional breakdown of Asian Pasta Salad calories by ingredient


Introduction

My all time favorite quick, yummy lunch. My all time favorite quick, yummy lunch.
Number of Servings: 1

Ingredients

    Cabbage, raw, 2 cup, chopped
    Scallions, raw, sliced 1 large
    Cilantro, raw chopped, 2 tbsp
    Soy Sauce, 1 tbsp
    Roasted Sesame Oil, 1 tsp
    Red Chili Falkes, .5 tsp
    Low Carb Pasta, Penne, 3/4 cup
    Snow Peas, fresh, 0.5 cup steamed
    Ginger Root, .5 tsp grated

Directions

Cook pasta and steam pea pods lightly (or throw the pea pods in with the pasta for the last minute or two), then mix all the ingredients together. I usually make pasta and pea pods ahead of time and keep in the fridge for quick lunches during the week. Or replace the pea pods with broccoli. It makes a ton of food and it's very filling. Delish!

Number of Servings: 1

Recipe submitted by SparkPeople user TRACIWHITNEY.