Carrot Cake with Banana Cream Pudding (larrybana)


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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 32.1
  • Total Fat: 0.1 g
  • Cholesterol: 1.1 mg
  • Sodium: 78.1 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.8 g

View full nutritional breakdown of Carrot Cake with Banana Cream Pudding (larrybana) calories by ingredient


Introduction

Yummy Yummy
Number of Servings: 12

Ingredients

    I betty crocker carrot cake Mix
    1 can diet squirt soda
    1 Jello banana cream pudding mix ( sugar free fat free)
    2 cups skim milk

Directions

Mix cake mix and diet soda only (no eggs no Oil)
bake at 325 in a glass 9x13 pan for 30 minutes or until toothpick comes out clean
let cool
mix pudding per directions on box and spread on cake


Number of Servings: 12

Recipe submitted by SparkPeople user LARRYBANA.