Easy Yellow Cornbread

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 171.7
  • Total Fat: 6.3 g
  • Cholesterol: 53.9 mg
  • Sodium: 211.6 mg
  • Total Carbs: 24.4 g
  • Dietary Fiber: 1.5 g
  • Protein: 5.1 g

View full nutritional breakdown of Easy Yellow Cornbread calories by ingredient



Number of Servings: 8

Ingredients

    1 cup of yellow cornmeal
    1 cup of Bisquick heartsmart mix
    1.5 cups of skim milk(you can use buttermilk or half buttermilk half skim -it turns out fine either way)
    2 eggs
    2 tbs oil

Directions

mix all well, pour in greased 7 x 11 pan and bake at 450 for about 15 minutes.

Makes 8 large servings, you can cut into smaller pieces but who doesn't like a big hunk of cornbread? Goes great with the chili or a big pot of Pinto beans:)

Number of Servings: 8

Recipe submitted by SparkPeople user TNCARMEL.