Poor Man's Lobster

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 403.2
  • Total Fat: 3.1 g
  • Cholesterol: 198.0 mg
  • Sodium: 295.4 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 28.7 g

View full nutritional breakdown of Poor Man's Lobster calories by ingredient


Introduction

Linda Schwab
St. Cloud VAMC
320 255-6480 ext 6008
linda.schwab@va.gov
Linda Schwab
St. Cloud VAMC
320 255-6480 ext 6008
linda.schwab@va.gov

Number of Servings: 4

Ingredients

    2 pounds raw Cod fillets
    3 gallons water
    1 medium onion, diced
    1/2 cup lemon juice
    3 stalks celery, diced
    olive oil
    Smart Balance margarine

Directions

Bring water to a boil. Add the fish fillets and re-boil for 4 minutes. Remove from heat, drain, and place cod on a cookie sheet. Brush with olive oil. Broil in the oven for 2 minutes. Serve with a melted heart healthy margarine or lemon juice for dipping. 2 fillets = 1 serving. Recipe makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user JANICEFISHER.

TAGS:  Fish | Dinner | Fish Dinner |