Gluten Free Taco salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 374.0
  • Total Fat: 22.2 g
  • Cholesterol: 56.9 mg
  • Sodium: 1,009.1 mg
  • Total Carbs: 24.4 g
  • Dietary Fiber: 2.2 g
  • Protein: 16.4 g

View full nutritional breakdown of Gluten Free Taco salad calories by ingredient
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Number of Servings: 8


    2 lbs Ground beef
    2 packages Old El Paso Taco Seasoning
    1 cup shredded iceburg lettuce
    1 cup 2% mexican cheese
    1 cup salsa
    8 tbsp sour cream
    8 oz tortilla chips


Makes 8 servings
Cook 2 lbs ground beef and drain
Add taco seasoning per package directions
Cut up lettuce
Assemble taco salad the way you like it.
Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user SWEETCHICA1988.

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