Spicy Italian Pasgetti

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 560.3
  • Total Fat: 21.9 g
  • Cholesterol: 45.2 mg
  • Sodium: 2,806.1 mg
  • Total Carbs: 73.2 g
  • Dietary Fiber: 5.7 g
  • Protein: 18.6 g

View full nutritional breakdown of Spicy Italian Pasgetti calories by ingredient



Number of Servings: 6

Ingredients

    12 oz Sweet Italian Sausage
    1 can Rotel Original
    1 can Hunts Zesty & Spicy Sauce
    1 -12 oz Pkg Spaghetti
    1 TBSP salt
    1 clove garlic
    1 TBSP pepper
    2 TBSP Butter
    .5 C sugar

Directions

Put spaghetti in water to boil. In separate pan brown the sausage. Drain grease and mix in sauce and rotel. Add all dry ingredients to sauce mix and let simmer for 10 mins. Drain pasta after boil for 6-8 mins add butter. Serve sauce over pasta. One serving for me was 2 cups of pasta and a cup of sauce.

Number of Servings: 6

Recipe submitted by SparkPeople user BERLYCOLE.