bok choy rollups

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 87.0
  • Total Fat: 1.2 g
  • Cholesterol: 18.5 mg
  • Sodium: 158.6 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 3.7 g
  • Protein: 8.9 g

View full nutritional breakdown of bok choy rollups calories by ingredient



Number of Servings: 6

Ingredients



    * Chicken Breast, no skin, 6 ounces (remove)
    * *Broccoli Slaw, 18 oz (remove)
    * Carrots, raw, 1 cup, grated (remove)
    * Peppers, sweet, red, raw, sliced, .25 cup (remove)
    * Mushrooms, fresh, .25 cup, pieces or slices (remove)
    * Kraft Miracle Whip Light Dressing, 3 tbsp (remove)
    * *Oyster Sauce, 2 tbsp (remove)
    * Honey, 1 tbsp (remove)

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user 1ROCKYMAMA.