Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 87.0
Total Fat 1.2 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 18.5 mg
Sodium 158.6 mg
Potassium 425.4 mg
Total Carbohydrate 11.3 g
Dietary Fiber 3.7 g
Sugars 7.8 g
Protein 8.9 g
Vitamin A 105.3 %
Vitamin B-12 1.9 %
Vitamin B-6 10.3 %
Vitamin C 124.4 %
Vitamin D 0.6 %
Vitamin E 1.5 %
Calcium 5.1 %
Copper 1.7 %
Folate 14.6 %
Iron 5.9 %
Magnesium 2.8 %
Manganese 2.1 %
Niacin 17.8 %
Pantothenic Acid 3.6 %
Phosphorus 6.8 %
Riboflavin 3.4 %
Selenium 7.7 %
Thiamin 2.6 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in bok choy rollups

View the full bok choy rollups Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of bok choy rollups

34 calories of Chicken Breast (cooked), no skin, roasted, (1 ounces)

25 calories of Broccoli Slaw, (3 oz)

11 calories of Honey, (0.17 tbsp)

10 calories of Kraft Miracle Whip Light Dressing, (0.50 tbsp)

8 calories of Carrots, raw, (0.17 cup, grated)

1 calories of Peppers, sweet, red, raw, sliced, (0.04 cup)

1 calories of Oyster Sauce, (0.33 tbsp)

1 calories of Mushrooms, fresh, (0.04 cup, pieces or slices)


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