Kelsa's Homemade Banana Bread
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 2,949.3
- Total Fat: 105.5 g
- Cholesterol: 618.0 mg
- Sodium: 3,195.0 mg
- Total Carbs: 478.9 g
- Dietary Fiber: 17.1 g
- Protein: 39.2 g
View full nutritional breakdown of Kelsa's Homemade Banana Bread calories by ingredient
Number of Servings: 1
Ingredients
-
1/2 stick of Butter (salted)
1c. Sugar
2 Eggs
4 medium sized ripe or over ripened bananas
1 tsp. Baking Soda
1/2 tsp. Salt
1 3/4 c. Flour (sifted)
Directions
Preheat oven to 350 degrees
Cream butter and sugar, then add 2 eggs (already beaten) and bananas.
Add baking soda salt and sifted flour.
Grease bottom of baking pan
Bake for 45 min at 350.
Then...Mow!
Number of Servings: 1
Recipe submitted by SparkPeople user LPWETZEL.
Cream butter and sugar, then add 2 eggs (already beaten) and bananas.
Add baking soda salt and sifted flour.
Grease bottom of baking pan
Bake for 45 min at 350.
Then...Mow!
Number of Servings: 1
Recipe submitted by SparkPeople user LPWETZEL.