Granola Muffin Cookies

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Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 212.9
  • Total Fat: 8.9 g
  • Cholesterol: 24.4 mg
  • Sodium: 36.9 mg
  • Total Carbs: 93.7 g
  • Dietary Fiber: 2.2 g
  • Protein: 2.7 g

View full nutritional breakdown of Granola Muffin Cookies calories by ingredient



Number of Servings: 30

Ingredients

    1.5 C Whole wheat flour
    1.5 C Rolled Oats
    1 C White Splenda
    0.5 C Brown Splenda
    1 C dried Cranberries
    0.5 C of each Shredded sweetened coconut,slivered almonds,currents,Golden Raisins,Chopped dates,dried cherries and Bran Buds
    1 tsp Baking Soda,cinnamon
    1/2 tsp salt and cloves
    0.75 C Canola oil
    3 large eggs
    1 tsp vanilla

Directions

Beat the oil and eggs and add to all the dry ingredents. drop by small ice cream scoop onto parchment lined baking sheet. Flatten with wet fingers and bake at 350 for 10-12 minutes. Cool then remove from pan to rack till firm and fully cooled.

Number of Servings: 30

Recipe submitted by SparkPeople user CMCISAAC.