Sausage and Peppers
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 195.0
- Total Fat: 7.3 g
- Cholesterol: 70.0 mg
- Sodium: 856.1 mg
- Total Carbs: 15.1 g
- Dietary Fiber: 3.2 g
- Protein: 16.2 g
View full nutritional breakdown of Sausage and Peppers calories by ingredient
Introduction
Healthy Sausage and Peppers Healthy Sausage and PeppersNumber of Servings: 6
Ingredients
-
6 chicken and garlic sausages, sliced
1 onion, sliced
2 red bell peppers, sliced
2 green bell peppers, sliced
2 garlic cloves, chopped
1 jar tomato sauce
Directions
makes 6 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user COREYCREDEUR.
Number of Servings: 6
Recipe submitted by SparkPeople user COREYCREDEUR.