crock pot pork chops

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 416.8
  • Total Fat: 14.7 g
  • Cholesterol: 77.6 mg
  • Sodium: 577.7 mg
  • Total Carbs: 42.3 g
  • Dietary Fiber: 5.3 g
  • Protein: 30.3 g

View full nutritional breakdown of crock pot pork chops calories by ingredient



Number of Servings: 4

Ingredients

    4 bone in pork chops
    2 cans reduced fat cream of chicken soup
    2 cups chopped carrots
    2 cups cut potatoes
    1 cup chicken broth

Directions

place all ingrediants in a crock pot and cook on low for 8 hours

Number of Servings: 4

Recipe submitted by SparkPeople user ETHORESON.