Pricilla's Pork Chops (Single Sauce, 4 chops)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 244.6
- Total Fat: 8.9 g
- Cholesterol: 65.5 mg
- Sodium: 474.1 mg
- Total Carbs: 12.9 g
- Dietary Fiber: 0.8 g
- Protein: 26.2 g
View full nutritional breakdown of Pricilla's Pork Chops (Single Sauce, 4 chops) calories by ingredient
Introduction
Family chop recipe Family chop recipeNumber of Servings: 4
Ingredients
-
* 1/3 of an onion half moons
Pork loin (chops), 1 lb
* *Ketchup, Heinz, 3 tbsp
* Lea & Perrins, Worcestershire Sauce, 3 tsp
* *Campbell's - Healthy Request, Cream of Chicken Condensed Soup (1Can), 1.25 cup.33 medium (2-1/2" dia) Onions, raw
Directions
Brown chops, salt and pepper, with onion
Combine soup, Worcestershire sauce, and ketchup together to make sauce (double if serving sauce for side topping)
simmer with sauce at about 200 degrees for one hour (can also brown chops then bake for 1hr at 350)
Combine soup, Worcestershire sauce, and ketchup together to make sauce (double if serving sauce for side topping)
simmer with sauce at about 200 degrees for one hour (can also brown chops then bake for 1hr at 350)