Ground Sirloin Lasagna Rolls

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 395.8
  • Total Fat: 11.7 g
  • Cholesterol: 47.8 mg
  • Sodium: 254.1 mg
  • Total Carbs: 43.3 g
  • Dietary Fiber: 2.3 g
  • Protein: 26.1 g

View full nutritional breakdown of Ground Sirloin Lasagna Rolls calories by ingredient
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My kids love them My kids love them
Number of Servings: 8


    box of lasagna noodles
    1lb of ground sirloin
    Robusto Ragu chopped tomato, olive oil & garlic sauce
    1 cup mozzarella cheese


Cook the lasagna noodles

Place Ground Sirloin in pan season as desired
add half Ragu Sauce to the meat
After fully cooked set aside to chill

When pasta is cooked rinse with cold water so you dont burn yourself
place meat on noodle and roll
place in bake dish and continue until all noodles are prepared
add the rest of the Ragu Sauce on the rolls
add the cheese and bake for 10-15 min or until cheese is melted

2 or 3 rolls per person

Number of Servings: 8

Recipe submitted by SparkPeople user MAXYGYRL.

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Member Ratings For This Recipe

  • My husband and I enjoyed this. My son wouldnt eat it. He is so used to home made lasagna tha the didnt like this. I would definitely make it again. - 10/17/10

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