French Bread
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 104.4
- Total Fat: 1.6 g
- Cholesterol: 0.0 mg
- Sodium: 146.3 mg
- Total Carbs: 19.0 g
- Dietary Fiber: 0.6 g
- Protein: 3.1 g
View full nutritional breakdown of French Bread calories by ingredient
Introduction
This is a recipe for the bread machine. This makes a 1 pound loaf. This is a recipe for the bread machine. This makes a 1 pound loaf.Number of Servings: 12
Ingredients
-
3/4 cup + 2 TBL water
1 TBL oil
1 tsp sugar
3/4 tsp salt
2 1/4 cups bread flour
1 1/2 tsp active dry yeast
Directions
Add ingredients in order listed to the bread machine pan.
Select French bread program and press start.
I like to use the dough cycle and finish baking it in the oven on a baker's stone. If you choose this method set the oven to 375 degrees and bake for 20 to 25 minutes.
1 slice equals 2 WW points
Number of Servings: 12
Recipe submitted by SparkPeople user PPFENDLER.
Select French bread program and press start.
I like to use the dough cycle and finish baking it in the oven on a baker's stone. If you choose this method set the oven to 375 degrees and bake for 20 to 25 minutes.
1 slice equals 2 WW points
Number of Servings: 12
Recipe submitted by SparkPeople user PPFENDLER.