Broccoli and Purple Cabbage Salad

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 61.4
  • Total Fat: 3.5 g
  • Cholesterol: 4.2 mg
  • Sodium: 100.5 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 2.1 g
  • Protein: 1.8 g

View full nutritional breakdown of Broccoli and Purple Cabbage Salad calories by ingredient



Number of Servings: 12

Ingredients



    * Broccoli, fresh, 6 cup, chopped or diced (remove)
    * Cabbage, red, fresh, 6 cup, shredded (remove)
    * Kraft Mayonnaise With Olive Oil (reduced Fat), 10 tbsp (remove)
    * *Rice Vinegar, 8 tbsp (remove)
    * Cider Vinegar, 4 tbsp (remove)

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user NEVERMIND515.

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