Easy Chile con Carne

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 382.2
  • Total Fat: 19.8 g
  • Cholesterol: 68.0 mg
  • Sodium: 1,199.2 mg
  • Total Carbs: 25.5 g
  • Dietary Fiber: 6.3 g
  • Protein: 23.7 g

View full nutritional breakdown of Easy Chile con Carne calories by ingredient



Number of Servings: 5

Ingredients

    1 lb. lean ground beef
    2 cups tomato sauce
    1 can 15 - 16 oz. red kidney beans
    1 envelope McCormick chili seasoning

Directions

Cook beef, drain add rest of ingredients, bring to boil, cover and simmer for 10 minutes.

Makes 5 - 1 cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user PATRUSHKA3.